Jello Poke Cake
1 White Cake Mix
1 small box of Jello
Strawberries, cleaned and sliced
Fix cake according to directions. Bake and set out to cool for 15-minutes. Poke holes in the cake with a fork.
Prepare Jello (I like to use Strawberry) with 1 cup of boiling water. Stir to dissolve and pour over the cake. Let set until cool and then refrigerate for at least 3 hours or overnight. Frost with Cool Whip and decorate with fresh strawberry slices. Enjoy!