3 Eggs
1/2 cup Milk
1/2 cup Flour
1/4 teaspoon Salt
Preheat your oven to 400 degrees. In a casserole dish, melt Butter (in the oven while it is warming up). Beat eggs and add in Milk, Flour and Salt. Beat until the mixture is smooth. Pour into the baking dish. Bake for 25 minutes or until the edges are puffy and the center is done. Serve with Fresh Fruit, Syrup, Powdered Sugar or whatever you'd like!
*Please note that I'm no food photographer and never claimed to be.
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