I pinned these on Pinterest a while ago and made them today. Time consuming, but delicious! Now I need to find a yummy, spicy cheese to dip them in!
The recipe can be found at KingArthurFlour.com I followed it exactly, except I used salted butter at the end and barely dusted them with kosher salt. Perfection!
P.S. I want to try Sarah's pretzels the next time.